One single contact for all food & beverage. We build the right solution for every property together.
The quality of the property is taken for granted. It is the daily experience that makes the difference, and at the table it is decided whether the week will be ordinary or extraordinary. Outstanding dining transforms the stay into a lasting memory. A mediocre service compromises it.
Every property has its own character, every clientele its own expectations. That is why we do not work from a standard template: we organise alongside the agency to build a tailored solution for each villa. When they choose Avitus, the agency has one single point of contact for the entire F&B operation: from menu planning to staff management, all under one roof.
When they choose Avitus, we provide a complete team for the villa's F&B operation:
One single contact for all food & beverage hospitality: the agency no longer needs to coordinate multiple separate suppliers.
01
You introduce the property
Villa characteristics, destination, guest profile. Nicol replies within a few hours.
02
We build the solution together
We define team, format and indicative budget, calibrated to the property. No standard proposal: every villa is different.
03
Full management from arrival to last meal
The agency stays informed; guests notice nothing but the quality. Activation within 48–72 hours of confirmation.
Destination, period, guest profile. Nicol replies within a few hours.
Request a presentation
